Mechanism of Zinc absorption in plants: uptake, transport, translocation and accumulation
Zinc (Zn) is an essential micronutrient for plants and animals. Unfortunately, deficiency of Zn
in humans has increased on a global scale. The main reason of this micronutrient deficiency …
in humans has increased on a global scale. The main reason of this micronutrient deficiency …
Biofortification: progress toward a more nourishing future
Biofortification, the process of breeding nutrients into food crops, provides a sustainable,
long-term strategy for delivering micronutrients to rural populations in developing countries …
long-term strategy for delivering micronutrients to rural populations in developing countries …
Global trends in dietary micronutrient supplies and estimated prevalence of inadequate intakes
Understanding dietary patterns is vital to reducing the number of people experiencing
hunger (about 795 million), micronutrient deficiencies (2 billion), and overweight or obesity …
hunger (about 795 million), micronutrient deficiencies (2 billion), and overweight or obesity …
[图书][B] Hayes' principles and methods of toxicology
AW Hayes, T Kobets - 2023 - taylorfrancis.com
Hayes' Principles and Methods of Toxicology has long been established as a reliable and
informative reference for the concepts, methodologies, and assessments integral to …
informative reference for the concepts, methodologies, and assessments integral to …
Mechanistic aspects of carotenoid biosynthesis
Carotenoids represent a large class of terpenoids characterized by an extensively
conjugated polyene chain. The conjugation system imparts carotenoids with excellent light …
conjugated polyene chain. The conjugation system imparts carotenoids with excellent light …
Physiological limits to zinc biofortification of edible crops
PJ White, MR Broadley - Frontiers in plant science, 2011 - frontiersin.org
It has been estimated that one-third of the world's population lack sufficient Zn for adequate
nutrition. This can be alleviated by increasing dietary Zn intakes through Zn biofortification of …
nutrition. This can be alleviated by increasing dietary Zn intakes through Zn biofortification of …
Golden bananas in the field: elevated fruit pro‐vitamin A from the expression of a single banana transgene
Vitamin A deficiency remains one of the world's major public health problems despite food
fortification and supplements strategies. Biofortification of staple crops with enhanced levels …
fortification and supplements strategies. Biofortification of staple crops with enhanced levels …
[HTML][HTML] Provitamin A biofortification of crop plants: a gold rush with many miners
G Giuliano - Current opinion in biotechnology, 2017 - Elsevier
Highlights•Carotenoid biofortification of all major crops has been obtained.•Studies show
good levels of bioaccessibility/bioavailability of the produced carotenoids.•Additional studies …
good levels of bioaccessibility/bioavailability of the produced carotenoids.•Additional studies …
Enhanced reactive oxygen species scavenging by overproduction of superoxide dismutase and catalase delays postharvest physiological deterioration of cassava …
Postharvest physiological deterioration (PPD) of cassava (Manihot esculenta) storage roots
is the result of a rapid oxidative burst, which leads to discoloration of the vascular tissues …
is the result of a rapid oxidative burst, which leads to discoloration of the vascular tissues …
Improving nutrition through biofortification–A systematic review
Nutritious foods are essential for human health and development. However, malnutrition and
hidden hunger continue to be a challenge globally. In most developing countries, access to …
hidden hunger continue to be a challenge globally. In most developing countries, access to …