Thirty two Awassi male lambs with initial body weight (27±1.78 kg), and four to five months
old, were allocated into four equal groups in factorial experiment to study the effect of two …

This study was conducted in Nutrition Lab. to investigate the effect of the type and level of
substitution of urea with ruminant manure, M (sheep, cow and buffalo) on basis of nitrogen …

This study was conducted at the Animal resource Department-College of Agriculture-
Alqasim Green University aiming to improve nutritive value of common reed by ensiling and …

An in vitro experiment was carried out at Animal Production Department to study effect of
addition of baker's yeast (BY) on fermentation quality of ensiled corn crop residuals (CCR) …

Forty eight individually feeding Turkish Awassi male lambs (live-weight 26.53 ą 0.56 kg and
4-6 months old) were used in a 3Ũ2Ũ2 factorial experiment to study the effect of feeding …

This study was conducted using 24 Awassi male lambs at 4-6 months of age and mean
initial weight of 20.59 kg, to investigate the effect of ensiling of wild reed and level of urea (0 …

The experiment was conducted in Abu Ghraib at the Faculty of Engineering Sciences.
Fifteen Awassi male lambs of 4–5 months-old average BW (22±2.2 kg) were used to …

Twenty five Awassi male lambs weighing 24+ 0.92 kg and 3.5 months of old were used to
investigate the effect of three levels of protected arginine (0, 5 and 7 g PA/h/d) supplemented …

Bu çalışmada, mısır silajına farklı oranlarda gladiçya meyvesini katkı maddesi olarak
katılmasının silaj kalitesine ve aerobik stabilitesine etkisi araştırılmıştır. Araştırma sonucunda …

Twenty four individually fed Awassi male lambs were used in factorial experiment to
investigate their responses to feeding concentrate diets containing three levels of dietary …