Loss of pregnancy can occur at many different stages of gestation and for a variety of causes
but clearly produces a negative impact for reproductive and economic performances of dairy …

Amino acids (AA) have enormous physiological importance, serving as building blocks for
proteins and substrates for synthesis of low-molecular-weight substances. Based on growth …

Embryonic loss and intrauterine growth restriction (IUGR) are significant problems in
humans and other animals. Results from studies involving pigs and sheep have indicated …

Maternal nutrition during gestation, especially dietary protein intake, is a key determinant in
embryonic survival, growth, and development. Low maternal dietary protein intake can …

Consumption of high-quality animal protein plays an important role in improving human
nutrition, growth, development, and health. With an exponential growth of the global …

Significance: Epidemiological and animal studies have demonstrated a close link between
maternal nutrition and chronic metabolic disease in children and adults. Compelling …

Amino acids (AAs) are essential for the survival, growth and development of ruminant
conceptuses. Most of the dietary AAs (including L-arginine, L-lysine, L-methionine and L …

Research on the functions of interferon tau (IFNT) led to the theory of pregnancy recognition
signaling in ruminant species. But IFNT does much more as it induces expression of …

l‐A rginine (l‐A rg) is a conditionally essential amino acid in the human diet. The most
common dietary sources of l‐A rg are meat, poultry and fish. l‐A rg is the precursor for the …

The available data support the hypothesis that L-arginine or L-citrulline supplementation
would be suitable for implementation in resource-constrained settings and will enhance …