Toxicity and electrochemical detection of lead, cadmium and nitrite ions by organic conducting polymers: a review

ML Sall, B Fall, I Diédhiou, EH Dièye, M Lo, AKD Diaw… - Chemistry Africa, 2020 - Springer
Water pollution by heavy metals and nitrite ions is a public health concern around the world
because they can degrade the quality of drinking water and cause serious diseases. Lead …

Risk profile of methylmercury in seafood

JS Sevillano-Morales, M Cejudo-Gómez… - Current Opinion in Food …, 2015 - Elsevier
Highlights•The highest amount of methylmercury was found in swordfish.•The risk by
methylmercury varies in different geographic areas.•Risk groups are women of childbearing …

Risk of heavy metal ingestion from the consumption of two commercially valuable species of fish from the fresh and coastal waters of Ghana

F Gbogbo, A Arthur-Yartel, JA Bondzie, WP Dorleku… - Plos one, 2018 - journals.plos.org
Background The need to evaluate the human health safety of fishery resources remain
urgent in the mist of the ever-increasing fear of heavy metal toxicity from the consumption of …

Heavy metal concentrations in edible muscle of whitecheek shark, Carcharhinus dussumieri (elasmobranchii, chondrichthyes) from the Persian Gulf: a food safety …

M Adel, GO Conti, M Dadar, M Mahjoub… - Food and chemical …, 2016 - Elsevier
Together with several health benefits, fish meat could lead to heavy metal intoxication of
consumers. In this study, we discuss Zn, Cu, Pb, Hg and Cd concentrations in fillets of forty …

Determination of mercury, methylmercury and selenium concentrations in elasmobranch meat: fish consumption safety

A Storelli, G Barone, R Garofalo, A Busco… - International journal of …, 2022 - mdpi.com
This study measures total mercury (THg), methylmercury (MeHg) and selenium (Se)
concentrations in elasmobranch fish from an Italian market with the aim of evaluating the risk …

Bioaccumulation and biomagnification in elasmobranchs: a concurrent assessment of trophic transfer of trace elements in 12 species from the Indian Ocean

G Boldrocchi, D Spanu, M Mazzoni, M Omar… - Marine Pollution …, 2021 - Elsevier
We provided the first multi-species study investigating the presence and organotropism of
trace elements in three tissues of 12 elasmobranch species. Shark species showed …

Heavy metal residues in some fishes from Manzala Lake, Egypt, and their health‐risk assessment

KI Sallam, SM Abd‐Elghany… - Journal of food …, 2019 - Wiley Online Library
A total of 600 freshly caught fish samples (200 each of Nile tilapia, flathead grey mullet, and
African catfish) were collected from Manzala Lake, Egypt, and analyzed for determination of …

The twilight zone as a major foraging habitat and mercury source for the great white shark

G Le Croizier, A Lorrain, JE Sonke… - Environmental …, 2020 - ACS Publications
The twilight zone contains the largest biomass of the world's ocean. Identifying its role in the
trophic supply and contaminant exposure of marine megafauna constitutes a critical …

[HTML][HTML] The consumption of shark meat in the Amazon region and its implications for human health and the marine ecosystem

J Souza-Araujo, OG Souza-Junior, A Guimarães-Costa… - Chemosphere, 2021 - Elsevier
Here, we evaluated the levels of As, Hg, Pb, and Cd in shark meat sold along the Amazon
Coast of Brazil and used nitrogen stable isotope values to determine trophic position and to …

Consumption of shark products: The interface of sustainability, trade (mis) labelling, human health and human rights

MR Hasan, JA Chaplin, PB Spencer… - Fish and …, 2023 - Wiley Online Library
Sharks and rays evolved 450 million years ago, during the Late Ordovician Period.
However, during the modern Anthropocene, shark populations have declined at …