Human health risk assessment of mercury in highly consumed fish in Salvador, Brazil
ISA Porto, SVA Dantas, CSA Felix, FAS Cunha… - Marine Pollution …, 2024 - Elsevier
This work reports assessing risks to human health resulting from mercury levels in sardines
(Sardinella brasiliensis), which have been highly consumed by the low-income population …
(Sardinella brasiliensis), which have been highly consumed by the low-income population …
Evaluation of contamination of chemical elements in fish samples using human health risk assessment indices
SLC Ferreira, ISA Porto, SVA Dantas, CSA Felix… - Microchemical …, 2024 - Elsevier
This work reports carcinogenic and non-carcinogenic indices in inorganic assessing
contamination in fish samples. In this context, fifty-one sardine samples were commercially …
contamination in fish samples. In this context, fifty-one sardine samples were commercially …
Dietary enrichment with fish oil improved n–3 LC-PUFA profile in aquacultured Sardinella brasiliensis fillet
F Scheuer, MS Owatari, EM Brasil… - Journal of Food …, 2024 - Elsevier
The effects of dietary supplementation with different fish oil inclusions on proximate
composition and fatty acid profile in Sardinella brasiliensis fillets were investigated. For this …
composition and fatty acid profile in Sardinella brasiliensis fillets were investigated. For this …