Current advances in surface wettability in food packaging materials: Strategies, methods and future trends
Surface wettability plays a significant role in the functionality and safety of food packaging
materials, influencing factors such as moisture resistance, microbial growth, and the …
materials, influencing factors such as moisture resistance, microbial growth, and the …
Engineering alginate/carboxymethylcellulose scaffolds to establish liver cancer spheroids: Evaluation of molecular variances between 2D and 3D models
Natural polymeric hydrogels represent an optimal framework for 3D culture development.
This study demonstrates a freeze-thaw-based ionic crosslinking technique for fabricating …
This study demonstrates a freeze-thaw-based ionic crosslinking technique for fabricating …
Design of Carboxymethylcellulose/Poloxamer-Based Bioformulation Embedding Trichoderma afroharzianum for Agricultural Applications
Microbial biological control agents are believed to be a potential alternative to classical
fertilizers to increase the sustainability of agriculture. In this work, the formulation of …
fertilizers to increase the sustainability of agriculture. In this work, the formulation of …
Examining the interfacial behavior of non-Newtonian gas-liquid two-phase flow in horizontal square microchannels
H Kusumaningsih, A Kawahara… - Flow Measurement and …, 2024 - Elsevier
This study investigates the flow dynamics of a non-Newtonian two-phase flow within a
horizontal square microchannel. The experimental apparatus employed an acrylic channel …
horizontal square microchannel. The experimental apparatus employed an acrylic channel …
[HTML][HTML] Improving the Three-Dimensional Printability of Potato Starch Loaded onto Food Ink
Y Oh, S Lee, NK Lee, JK Rhee - Journal of Microbiology and …, 2024 - ncbi.nlm.nih.gov
This study focuses on improving the 3D printability of pea protein with the help of food inks
designed for jet-type 3D printers. Initially, the food ink base was formulated using …
designed for jet-type 3D printers. Initially, the food ink base was formulated using …