The sustainable seafood movement is at a crossroads. Its core strategy, also known as a
theory of change, is based on market-oriented initiatives such as third-party certification but …

This paper reviews the extent to which sustainability governance has been integrated into
the literature on sustainable chains and networks. The analysis brings together four main …

El campo argentino y la cúpula empresarial agropecuaria ya no pueden entenderse ni
discutirse recurriendo a denominaciones como" vieja elite terrateniente" o rentista, o …

Development and Social Change: A Global Perspective explains how development thinking
and practice have shaped our world. It introduces students to four interconnected projects …

The division of 'rural'and 'urban'is one of the oldest ideas in Geography and is deeply
engrained in our culture. Throughout history, the rural has been attributed with many …

This article applies Massey's (2005) call for a relational understanding of space that can
challenge aspatial readings of globalization to the study of globalization in a rural context …

S. Ryan Isakson This article draws upon existing literature to document and describe the rise
of finance in food provisioning. It queries the role of financialization in the contemporary food …

The increasing prevalence of private standards governing food safety, food quality and
environmental and social impacts of agri-food systems has raised concerns about the effects …

Recently, third-party certification (TPC) has emerged as a significant regulatory mechanism
in the global agrifood system. It reflects a broader shift from public to private governance …

This paper provides a brief introduction to the evolution and nature of private food safety and
quality standards, highlighting the resultant impacts on the structure and modus operandi of …