The emergence of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) disease
(COVID-19) in China at the end of 2019 caused a major global pandemic and continues to …

Background and aims Due to inconsistent data about WP supplementation on inflammatory
markers, present systematic review and meta-analysis was done to summarize its effect on …

Aging mammalian results in impaired bio-functions and neurological disorders. The current
study investigated whether whey protein (WP) syrup supplementation may improve age …

Aims There is a paucity of evidence regarding the benefit of royal jelly (RJ) on post-stroke
complications in patients with ischemic stroke. To address this knowledge gap, this …

This study investigated the mechanism of reducing body fat via whey protein diet. Pregnant
mice were fed whey or casein, and their offspring were fed by birth mothers. After weaning at …

Background Impacts of milk proteins (MPs) on inflammation are uncertain. The current
systematic review and dose–response meta-analysis of randomized controlled trials (RCTs) …

Special attention is given to cow's milk and its variants, with ongoing discussions about
health-related impacts primarily focusing on the A1 variant in contrast to the A2 variant. The …

Hypoalbuminemia associates with poor acute ischemic stroke (AIS) outcomes. We
hypothesised a non-linear relationship and aimed to systematically assess this association …

Data on the effect of vitamin D (Vit-D) supplementation on cardiorespiratory fitness
(VO2max) are conflicting. A possible source of discrepancies in the literature is the …

Muscle injury caused by direct trauma to the skeletal muscle is among the main
musculoskeletal disorders. Non-pharmacological treatments have been effective in …