Soil salinization is a severe abiotic stress that negatively affects plant growth and
development, leading to physiological abnormalities and ultimately threatening global food …

Abstract Mungbean (Vigna radiata (L.) R. Wilczek var. radiata) is a significant food and cash
crop grown in tropical and subtropical regions. Mungbean production and consumer …

Mungbean, is a widely cultivated pulse crop in India, experiences severe drought stress
during the cultivation period. The mechanism of drought tolerance in mungbean is not well …

High salinity is a serious problem in agriculture, causing significant yield losses in crops
every year by inflicting damage both through the osmotic effect reducing water uptake by …

Salinity is one of the most significant environmental factors limiting legumes development
and productivity. Salt stress disturbs all developmental stages of legumes and affects their …

Strigolactone (SL) is a new plant hormone, which not only plays an important role in
stimulating seed germination, plant branching, and regulating root development, but also …

Abstract Key message Expression of AoNHX1 from the mangrove Avicennia increases salt
tolerance of rice and Arabidopsis, and specific bHLH transcription factors regulate AtNHX1 …

During this decade, selenium nanoparticles have been found to play a crucial role in helping
plants endure several stress conditions, which thereby helps enhance the production of …

Brinjal or eggplant (Solanum melongena L.) is an important solanaceous edible crop, and
salt stress adversely affects its growth, development, and overall productivity. To cope with …

High salinity causes severe damage to plant growth and significantly reduces crop yields.
The CCX family proteins can facilitate the transport of multiple ions to prevent toxicity. CCX …