Non-destructive testing techniques have gained importance in monitoring food quality over
the years. Hyperspectral imaging is one of the important non-destructive quality testing …

Optical sensors and sensing-based phenotyping techniques have become mainstream
approaches in high-throughput phenotyping for improving trait selection and genetic gains …

To increase productivity in agricultural production, speed, and accuracy is the key
requirement for long‐term economic growth, competitiveness, and sustainability. Traditional …

Inspection of rice seeds is a crucial task for plant nurseries and farmers since it ensures
seed quality when growing seedlings. Conventionally, this process is performed by expert …

Artificial Intelligence (AI) techniques have evolved into practical, fast and effective tools in
combination with detecting devices for quality assessment, particularly in adulteration and …

Background Oilseed rape, as one of the most important oil crops, is an important source of
vegetable oil and protein for mankind. As a non‐essential element for plant growth, heavy …

Rice is one of the three major crops in the world. The hyperspectral identification of rice
seeds is of great significance to the development of agriculture and hence has made …

Rice has been one of the staple foods that contribute significantly to human food supplies.
Numerous rice varieties have been cultivated, imported, and exported worldwide. Different …

The rapidly changing climate affects an extensive spectrum of human-centered
environments. The food industry is one of the affected industries due to rapid climate …

Seed quality is a critical factor in agricultural production, and variety purity is a crucial
measure of seed quality. Ensuring seed quality is essential for optimizing crop yields and …