Sex hormones, hormonal interventions, and gastric cancer risk: a meta-analysis
MC Camargo, Y Goto, J Zabaleta, DR Morgan… - … , biomarkers & prevention, 2012 - AACR
Estrogens may influence gastric cancer risk, but published studies are inconclusive. We
therefore carried out a meta-analysis addressing the associations of gastric cancer in …
therefore carried out a meta-analysis addressing the associations of gastric cancer in …
Environmental Conditions and Agronomical Factors Influencing the Levels of Phytochemicals in Brassica Vegetables Responsible for Nutritional and Sensorial …
F Biondi, F Balducci, F Capocasa, M Visciglio, E Mei… - Applied Sciences, 2021 - mdpi.com
Recently, the consumption of healthy foods has been related to the prevention of
cardiovascular, degenerative diseases and different forms of cancers, underlying the …
cardiovascular, degenerative diseases and different forms of cancers, underlying the …
[HTML][HTML] Gender differences in searching for health information on the internet and the virtual patient-physician relationship in Germany: exploratory results on how …
S Bidmon, R Terlutter - Journal of medical Internet research, 2015 - jmir.org
Background Many studies have shown that women use the Internet more often for health-
related information searches than men, but we have limited knowledge about the underlying …
related information searches than men, but we have limited knowledge about the underlying …
Consumer profiles of sustainable fruit and vegetable consumption in the European Union
E Goryńska-Goldmann, A Murawska… - Sustainability, 2023 - mdpi.com
Despite the World Health Organization (WHO) advocating a healthy and balanced diet for
consumers for many years, inadequate fruit and vegetable (FV) consumption remains a …
consumers for many years, inadequate fruit and vegetable (FV) consumption remains a …
Multilevel approaches to increase fruit and vegetable intake in low-income housing communities: final results of the 'Live Well, Viva Bien'cluster-randomized trial
Background Fruit and vegetable (F&V) intake can reduce risks for chronic disease, but is
much lower than recommended amounts in most Western populations, especially for those …
much lower than recommended amounts in most Western populations, especially for those …
The role of saliva in taste and food intake
LE Martin, VA Gutierrez, AM Torregrossa - Physiology & behavior, 2023 - Elsevier
Saliva is well-described in oral food processing, but its role in taste responsiveness remains
understudied. Taste stimuli must dissolve in saliva to reach their receptor targets. This allows …
understudied. Taste stimuli must dissolve in saliva to reach their receptor targets. This allows …
Meat, fruit, and vegetable consumption in sub-Saharan Africa: a systematic review and meta-regression analysis
Context The dietary choices people make affect personal health and have consequences for
the environment, both of which have serious implications for the 2030 Sustainable …
the environment, both of which have serious implications for the 2030 Sustainable …
Perceived social-ecological factors associated with fruit and vegetable purchasing, preparation, and consumption among young adults
DJ Graham, JE Pelletier, D Neumark-Sztainer… - Journal of the Academy …, 2013 - Elsevier
Most young adults do not consume recommended levels of fruits and vegetables (F/V), and
interventions to increase F/V-related behaviors among this understudied population are …
interventions to increase F/V-related behaviors among this understudied population are …
Associations of consumption of fruits and vegetables during pregnancy with infant birth weight or small for gestational age births: a systematic review of the literature
MM Murphy, N Stettler, KM Smith… - International journal of …, 2014 - Taylor & Francis
Maternal nutrition is recognized as one of the determinants of fetal growth. Consumption of
fruits and vegetables is promoted as part of a healthful diet; however, intakes are typically …
fruits and vegetables is promoted as part of a healthful diet; however, intakes are typically …
Food security status and barriers to fruit and vegetable consumption in two economically deprived communities of Oakland, California, 2013–2014
IntroductionFood security status may moderate how people perceive barriers to fruit and
vegetable consumption. This study aimed to 1) describe the association between fruit and …
vegetable consumption. This study aimed to 1) describe the association between fruit and …