Overview of the use of probiotics in poultry production

K Krysiak, D Konkol, M Korczyński - Animals, 2021 - mdpi.com
Simple Summary Probiotics are feed additives that have gained popularity in poultry
production following the ban of antibiotic growth promoters (AGP). They are one of the more …

[HTML][HTML] Chitosan and chitosan‑based composites as beneficial compounds for animal health: Impact on gastrointestinal functions and biocarrier application

VA Uyanga, O Ejeromedoghene, MT Lambo… - Journal of Functional …, 2023 - Elsevier
Chitosan and chitosan-based composites are increasingly gaining attention as feed
additives in animal production. However, few studies have summarized their multifunctional …

[HTML][HTML] Insect meal as a feed ingredient for poultry

U Elahi, C Xu, J Wang, J Lin, S Wu, H Zhang… - Animal bioscience, 2022 - ncbi.nlm.nih.gov
Shortage of protein feed resources is the major challenge to the world farm animal industry.
Insects are known as an alternative protein source for poultry. A wide range of insects are …

Beyond proteins—Edible insects as a source of dietary fiber

C Kipkoech - Polysaccharides, 2023 - mdpi.com
The consumption of insects as an alternative protein source is acceptable as a sustainable
alternative to mainstream protein sources. Apart from containing a high protein content …

Unraveling the nutritional, biofunctional, and sustainable food application of edible crickets: a comprehensive review

A Zafar, M Shaheen, AB Tahir, APG da Silva… - Trends in Food Science …, 2024 - Elsevier
Background Edible crickets, as food and feed ingredients, have garnered significant
attention worldwide as potential solutions to address hunger, multifaceted health issues, and …

Impact of chitosan on productive and physiological performance and gut health of poultry

SS Elnesr, HAM Elwan, MI El Sabry… - World's Poultry …, 2022 - Taylor & Francis
The general trend in the poultry industry considers animal welfare and the quality of final
products. The prevalence of antibiotic resistance, along with increased public concern about …

Effects of dietary chitosan oligosaccharides supplementation on meat quality, chemical composition and anti-oxidant capacity in frizzled chickens

R Lan, X Chen, Y Zhang, H Luo - Italian Journal of Animal Science, 2023 - Taylor & Francis
The aim of this study was to evaluate dietary chitosan oligosaccharides (COS)
supplementation on meat quality, chemical composition and oxidative stability in frizzled …

[PDF][PDF] Screening of the Herbs and Evaluation of their Combined Effects on the Health and Immunity of Coccidiosis Challenged Broiler Chickens.

AA Moryani, N Rajput, M Naeem, AH Shah… - Pakistan Veterinary …, 2021 - pvj.com.pk
Coccidiosis is a parasitic intestinal disease of poultry birds caused by coccidial protozoa. It is
a contagious disease infect through contact with contaminated feces and with ingestion of …

[HTML][HTML] Chitosan oligosaccharide improves intestinal function by promoting intestinal development, alleviating intestinal inflammatory response, and enhancing …

R Lan, F Wu, Y Wang, Z Lin, H Wang, J Zhang, Z Zhao - Poultry Science, 2024 - Elsevier
This study was conducted to investigate the effects of chitosan oligosaccharide (COS)
supplementation on intestinal development and functions, inflammatory response …

Feed and animal nutrition: insect as animal feed

DA Astuti, K Komalasari - IOP Conference Series. Earth and …, 2020 - search.proquest.com
In the last ten years, insects have been widely recognized for food and feed. Many studies
using insects (Black soldier fly, cricket and silkworm pupae) as feed to explore their …