Valorization of Agricultural By-Products (Fragaria vesca) through the Production of Value-Added Micro/Nanostructures Using Electrohydrodynamic Techniques
AF Couto, BN Estevinho - Foods, 2024 - mdpi.com
An innovative approach for the production of bio-micro/nanostructures with high-value
compounds from agricultural by-products was studied. This research aimed to valorize …
compounds from agricultural by-products was studied. This research aimed to valorize …