The current study investigated the effects of zinc oxide nanoparticles (ZONPs) and
oxytetracycline (OTC) supplementation on broilers' behavior, performance, carcass quality …

ABSTRACT A total of 400 one-day-old, straight-run, commercial (Ross 308) broiler chicks
were used to evaluate the effects of two dietary levels of zinc (Zn) sources on broiler chick …

A trial with different concentrations of DL‐methionine (DLM) and DL‐2‐hydroxy‐4‐
methylthiobutanoic acid (DL‐HMTBA) in broiler feed was performed to investigate their effect …

1. The impact of combined lower concentrations of organically-complexed versus inorganic
copper, zinc and manganese on meat quality in chickens was investigated. 2. A total of 200 …

The aim of this study was to investigate the influence of different methionine sources and
concentrations on the quality and spoilage process of broiler meat. The trial was comprised …

This study was carried out for the purpose of investigating the effects of different
photoperiods and stocking densities on physiologic parameters such as body weight, feed …

This study evaluated the effects of feeding varying levels of dietary DL-methionine (MET)
supplementation on breast meat (BM) quality of broilers of different sex. The 1-day-old …

This experiment was performed to evaluate the effect of vitamin C and methionine hydroxy
analog (MHA) on performance, blood parameters, liver enzymes, activity of selected …

This research investigates the effects of adding vitamin E, vitamin C, vitamin E+ C, and alpha
lipoic acid to feed rations for Japanese quails (Coturnix coturnix japonica) exposed to heat …

Abstract The effects of 0, 40 and 80 g/kg alfalfa meal on growth performance, carcass traits
and meat quality of Chinese yellow‐feathered broilers fed diets containing or lacking wheat …