Cancer is one of the most fatal diseases of recent times that causes several deaths every
year. The disease variations in different parts of the world, the impact of available medical …

Diabetes is the most prevalent metabolic disturbance disease and has been regarded
globally as one of the principal causes of mortality. Diabetes is accompanied by several …

Persistent hyperglycemic state in type 2 diabetes mellitus leads to the initiation and
progression of non-enzymatic glycation reaction with proteins and lipids and nucleic acids …

Antibiotic exposure at the beginning of life can lead to increased antimicrobial resistance
and perturbations of the developing microbiome. Early-life microbiome disruption increases …

The aim of this work is to review the major mechanisms by which consumption of whole
grain oats and barley, and β-glucans, reduces the risk of coronary heart disease, type 2 …

Although observational studies of health outcomes generally suggest beneficial effects with,
or following, higher serum 25-hydroxyvitamin D [25 (OH) D] concentrations, randomized …

Many peptides are contained in rice wine, which may have various bioactivities, and need to
be investigated. The aim of this study was to identify novel peptides with high α-glucosidase …

Abstract Objective Type 2 diabetes (T2D) is linked to metabolic, mitochondrial and
inflammatory alterations, atherosclerosis development and cardiovascular diseases (CVDs) …

Empagliflozin (EM) was successfully loaded in polycaprolactone/poly (L-lactic
acid)/polymethyl methacrylate (PCL/PLA/PMMA) fibers. In the rat β-cell line (BRIN-BD11) …

The introduction of duplex Doppler ultrasound almost half a century ago signified a
revolutionary advance in the ability to assess limb blood flow in humans. It is now widely …