Agri-food systems (AFS) have been central in the debate on sustainable development.
Despite this growing interest in AFS, comprehensive analyses of the scholarly literature are …

Evidence is rapidly growing on the impact pathways through which nutrition-sensitive
agriculture (NSA) contributes to improving nutritional outcomes. However, to harness NSA's …

What, if anything, is special about youth with respect to engagement in food systems? This
question is important, owing to the size of the current demographic cohort of youth, globally …

Food systems governance for healthy and sustainable diets remains a challenge. New
structures are needed to better connect food systems actors. This paper argues that existing …

Despite significant improvements over recent decades, rates of undernutrition remain high in
South Asia, with adverse impacts on morbidity and mortality. Overweight/obesity, among …

The coronavirus disease 2019 (COVID-19) pandemic has exacerbated global malnutrition
challenges, disrupted food supply chains, and left poor and vulnerable people unable to …

Here we propose a framework and agenda for nutrition-sensitive governance (NSG) of
fisheries that rethink dominant paradigms of fisheries governance and propose measures to …

This study aims to reveal Chinese consumers' willingness to pay for Green manure-rice and
its determinants by conducting an information intervention experiment. Results first showed …

Starting from the observation that value chain research has informed much of agricultural
development interventions in recent decades, this paper identifies five key challenges to …

To reorient food systems to ensure they deliver healthy diets that protect against multiple
forms of malnutrition and diet-related disease and safeguard the environment, ecosystems …