[HTML][HTML] Recent advances in the utilization of insects as an ingredient in aquafeeds: A review

S Maulu, S Langi, OJ Hasimuna, D Missinhoun… - Animal Nutrition, 2022 - Elsevier
The aquafeed industry continues to expand in response to the rapidly growing aquaculture
sector. However, the identification of alternative protein sources in aquatic animal diets to …

A review of the factors affecting tilapia aquaculture production in Southern Africa

NAG Moyo, MM Rapatsa - Aquaculture, 2021 - Elsevier
Tilapia production in most Southern African countries has remained low despite the high
potential that exists. This sector is particularly important for inland countries. Government …

[HTML][HTML] Aquaculture production, GHG emission and economic growth in Sub-Sahara Africa

S Ngarava, L Zhou, P Nyambo, MM Chari… - Environmental …, 2023 - Elsevier
Aquaculture is a major source of protein in Sub-Saharan Africa (SSA), a region experiencing
rapid population growth, changing lifestyles and preferences, and increased health …

Prevention and control of streptococcosis in tilapia culture: a systematic review

S Maulu, OJ Hasimuna, J Mphande… - Journal of Aquatic …, 2021 - Wiley Online Library
Tilapia culture is a very promising industry within the aquaculture sector. However, disease
outbreaks have continued to threaten the industry, causing serious economic losses among …

[HTML][HTML] Integrated agriculture-aquaculture as an alternative to improving small-scale fish production in Zambia

OJ Hasimuna, S Maulu, K Nawanzi, B Lundu… - … in Sustainable Food …, 2023 - frontiersin.org
Aquaculture is a significant industry in food production, and its contribution to food and
nutrition security is well acknowledged. Zambia's aquaculture production has continued to …

Sustainability of agriculture extension services in the face of COVID-19: A study on gender-specific market systems

E Siankwilimba, J Hiddlestone-Mumford… - Cogent Food & …, 2023 - Taylor & Francis
In the fourth industrial revolution, achieving sustainable agricultural development while
feeding a growing world population and maintaining a balanced interrelationship between …

[HTML][HTML] A global assessment of lake restoration in practice: New insights and future perspectives

S Poikane, MG Kelly, G Free, L Carvalho… - Ecological …, 2024 - Elsevier
A global survey of 179 restoration practitioners spanning 65 countries identified the extent of
stakeholder engagement as a key factor determining the success or failure of restoration …

[HTML][HTML] Variability of selected heavy metals in surface sediments and ecological risks in the Solwezi and Kifubwa Rivers, Northwestern province, Zambia

OJ Hasimuna, M Chibesa, BR Ellender, S Maulu - Scientific African, 2021 - Elsevier
Understanding the variability of heavy metals in surface sediments and how they
accumulate is important not only in ecology and biodiversity conservation but also in aquatic …

Improving tilapia biosecurity through a value chain approach

B MacKinnon, PP Debnath… - Reviews in …, 2023 - Wiley Online Library
Tilapia aquaculture is a major source of animal protein, with global production reaching over
6 million tonnes in 2020. The rapid growth of the tilapia sector has led to a number of …

[HTML][HTML] Climate change in fisheries and aquaculture: Analysis of the impact caused by Idai and Kenneth cyclones in Mozambique

V Muhala, TF Chicombo, IE Macate… - … in Sustainable Food …, 2021 - frontiersin.org
Fisheries and Aquaculture are among the most popular activities in coastal regions of the
world. In addition, both correspond to high-risk activities within a climate change context as …