Coffee is an important crop in the global market, being produced in several countries, such
as Brazil, Vietnam, Colombia, Ethiopia, and India. Brazil is the world's largest producer (1.5 …

The objective of this work was to develop agrometeorological models for the forecasting of
the annual yields of Arabic coffee (Coffea arabica), using monthly water deficits (DEFs) …

Sustainable cropping systems can enhance the development of young coffee plants under
drought conditions. The objective of this study was to evaluate the behavior of coffee plants …

Balanced plant nutrition enhances coffee crop development and resistance to diseases such
as brown eye spot (BES) caused by Cercospora coffeicola. The aim of this study was to …

Water restriction significantly affects coffee (Coffea arabica L.) production. The study of a few
agronomic techniques that optimizes water use can generate technologies for mitigating the …

Climate is an important factor in sugarcane production, and its study is fundamental for
understanding the climatic requirements of the crop. We developed regional agro …

The soil can be managed to improve plant nutrition and resilience under water scarcity. The
objective of this study was to evaluate the contribution of soil conditioners, controlled …

This study was done to quantify the amount of soil organic matter and to evaluate
physicochemical properties and vegetation cover changes along the altitudinal gradient …

Sunflower is a species that is sensitive to local climate conditions. However, studies that use
artificial neural networks (ANNs) to evaluate this influence and create tools such as …

Determining agro-climatic zones (ACZs) is traditionally made by cross-comparing
meteorological elements such as air temperature, rainfall, and water deficit (DEF). This study …