Trade agreements with the European Union (EU) and Central European Free Trade
Agreement (CEFTA) significantly influenced the liberalisation of agri-food products in …

Crop yields and labour productivity have increased markedly over the past 70 years. In
agriculturally advanced countries, increases in labour productivity–that is, increases in the …

Research background: Many scientists have researched the economic competitiveness of
agriculture. At the same time, considerably less attention is paid to the so-called green …

Agri-food trade competitiveness analyses are relatively understudied in the empirical
literature with many countries/regions missing. The novelty of this paper to analyze the agri …

Purpose The purpose of this paper is to examine the firm-level drivers of competitiveness of
the Czech small-and medium-sized enterprises (SMEs) using the complex firm-level …

The 2004, 2007, and 2013 enlargement of the EU opened up free trade opportunities,
increasing trade flows and demand for products of agriculture. On the one hand, the …

The increase in average annual temperature due to greenhouse gases emission is posing
threat to the agriculture sector across the globe. Pakistan is labor abundant agrarian country …

Purpose The purpose of this paper is to determine if the agribusiness sector can be an
initiator of export on the emerging markets. For this aim, we analyzed export opportunities for …

This paper draws upon a critical analysis of the three RCA indexes in Vollrath (1991) to
propose a new class of RCA indexes. The baseline RCA index in this new class rests on the …

The paper, based on RCA, LFI and GL indices, and logistic regression analysis, allowed us
to track the dynamics of the comparative advantage/disadvantage of the Czech Republic in …