Food supply and food safety are major global public health issues, and are particularly
important in heavily populated countries such as China. Rapid industrialisation and …

This paper identifies and analyzes salient research frontiers, research hotspots and high-
frequency terms using aggregated and multiple-source literature records related to the topic …

Sustainable use of groundwater is critical to China's present and future food security. Natural
groundwater resources of Huang–Huai–Hai plains (HHH), the region that produces 60–80 …

Inclusion of cover crops (CCs) in cropping systems can improve soil quality, reduce
agricultural inputs, and improve environmental sustainability. While CCs have been widely …

Greater comprehension of the intricate impacts of cultivated land use change on social and
natural systems is of paramount importance for both immediate and long-term policy …

In this study, field-grown wheat (Triticum aestivum L.) was treated with normal (Nn) and
excessive (Ne) levels of fertilizer N. Results showed that Ne depressed the activity of …

As the world's largest developing country, the ability of China's agricultural resource
utilization to effectively support the current and future food security goals has been affected …

Irrigation and fertilization play key roles in crop production. Scarcity of available water
resources and low nutrient use efficiency calls for a need to improve water and nitrogen (N) …

Context Nitrogen (N) loss is becoming one of the main limitations for sustainable agricultural
production globally, particularly for crops such as cotton. Research question To alleviate this …

In order to feed a population of nearly 1.4 billion people with limited arable land resources,
China's high crop production has been maintained by an intensive cropping system with …