Vernonia amygdalina, a widely grown shrub plant in Africa is consumed as vegetable and
has high medicinal value. It has gained wide application in the treatment and management …

Irvingia gabonensis, also known as 'bush mango', is a multipurpose fruit tree, native to
tropical Africa. It is a priority indigenous fruit tree in western and central Africa since its wood …

Today, researches are focusing on the discovery of new therapeutic substances of natural
origin with possible low or no toxicity to human, animal and environment, based on …

In this study, the nutrient levels and phytate content of the leaves, fruits and stems of
Corchorus olitorius were determined using standard analytic methods and the results were …

Trace element contents of 10 canned foods (mushroom, corn, pea, mixed vegetable, tomato,
red mullet, stuffed grape leaves, pickle, bean, delicatessen) from Turkish markets were …

In the present study, macroelements (Na, K, Ca, Mg and P) and trace elements (Fe, Zn, Cu
Mn, Cr and Ni) content of fresh and cooked vegetables of twenty one wild vegetables …

Vernonia amygdalina (VA) is a member of Asteracea family that use as traditional folk
medicine in treating various infection and diseases. This study aim to determine the …

The levels of some microminerals–copper, manganese, iron and zinc–were determined in
605 individual food samples representing 141 different foods across 11 food groups. The …

Exposure to cadmium (Cd), even at low doses, is of serious health concern because it does
not undergo metabolic degradation to less toxic metabolite. Liver injury/disease, with a world …

The micronutrient content of selected standardized indigenous soups from the six
geopolitical zones of Nigeria was analyzed with reference to iron, calcium, phosphorus …