Recent Updates on the Conversion of Pineapple Waste (Ananas comosus) to Value-Added Products, Future Perspectives and Challenges

AF Aili Hamzah, MH Hamzah, H Che Man, NS Jamali… - Agronomy, 2021 - mdpi.com
Pineapple waste accounts for a significant part of waste accumulated in landfill which will
further contribute to the release of greenhouse gases. With the rising pineapple demands …

Lactic acid production from lignocellulose-derived sugars using lactic acid bacteria: overview and limits

MA Abdel-Rahman, Y Tashiro, K Sonomoto - Journal of biotechnology, 2011 - Elsevier
Lactic acid is an industrially important product with a large and rapidly expanding market
due to its attractive and valuable multi-function properties. The economics of lactic acid …

New perspectives for citric acid production and application

CR Soccol, LPS Vandenberghe, C Rodrigues… - Food Technology and …, 2006 - hrcak.srce.hr
Sažetak There is a great worldwide demand for citric acid consumption due to its low toxicity
when compared with other acidulants used mainly in the pharmaceutical and food …

Electrochemical separation of organic acids and proteins for food and biomanufacturing

N Kim, J Jeon, R Chen, X Su - Chemical Engineering Research and Design, 2022 - Elsevier
Over the past decades, the rapid population growth coupled with increased awareness
towards nutrition has driven the demand for organic acids (eg, carboxylates) and proteins …

Waste to wealth-value recovery from agro-food processing wastes using biotechnology: a review

TIN Ezejiofor, UE Enebaku… - British Biotechnology …, 2014 - library.eprintdigipress.com
From creation, man was charged to 'increase, multiply, and subdue the earth'. Thus, man
has continually sought to improve the quality of life by transforming nature to provide more …

Potential role of sequential solid-state and submerged-liquid fermentations in a circular bioeconomy

JP López-Gómez, J Venus - Fermentation, 2021 - mdpi.com
An efficient processing of organic solid residues will be pivotal in the development of the
circular bioeconomy. Due to their composition, such residues comprise a great biochemical …

Direct fungal fermentation of lignocellulosic biomass into itaconic, fumaric, and malic acids: current and future prospects

AH Mondala - Journal of Industrial Microbiology and …, 2015 - academic.oup.com
Various economic and environmental sustainability concerns as well as consumer
preference for bio-based products from natural sources have paved the way for the …

Vegetation dynamics and soil nutrient availability in a temperate forest along altitudinal gradient of Nanda Devi Biosphere Reserve, Western Himalaya, India

A Maletha, RK Maikhuri, SS Bargali, A Sharma… - Plos one, 2022 - journals.plos.org
This study examined forest structure, composition, and regeneration patterns of two sites,
Tolma-Lata-Raini (TLR) and Bhyundar-Ghangaria (BG). Both sites are located within the …

Production of bioactive secondary metabolites

P Singh nee' Nigam - … for Agro-Industrial Residues Utilisation: Utilisation of …, 2009 - Springer
This chapter includes information based on published literature on utilization of agro
industrial residues for the production of bioactive compounds. Various approaches using …

[PDF][PDF] Enhanced production of citric acid by Aspergillus niger M-101 using lower alcohols

AAK Artmaktadır - Türk Biyokimya Dergisi [Turkish Journal of …, 2010 - academia.edu
Objective: Citric acid is mainly produced by submerged fermentation of Aspergillus niger.
The process yield depends on the composition of the medium, as well as on the …