In the current study, influences of chitosan solutions on morphological characteristics,
growth and yield components of lentil (Lens culinaris Med.) under rainfed conditions have …

Abstract Lentil (Lens culinaris Medik.) is an important protein-rich Rabi pulse crop after
chickpea in Pakistan. Its area and production in the country is decreasing drastically due to …

Seeds of five Cauliflower cultivars Faisalabad Agaiti-1, Faisal Agaiti-2, Snow Drift, Local-1
and Shehzadi, used in this investigation were obtained from Taxila, Abbottabad, and …

Twenty one seed samples of lentil (Lens culinaris L.) collected from various localities of
Pakistan viz., Karachi (12), Sukkur (1), Swabi (1), Mardan (2), Ghazi (1), Wah (1), Faisalabad …

Density and diversity of Fusarium species and other fungi associated with rhizosphere and
rhizoplane of lentil and sesame plants at three different growth stages were investigated …

The present paper deals with a study to identify the fungi associated with seed of four major
pulses of Bundelkhand namely Chickpea, Mung bean, Pigeon pea, and Lentil. Isolation of …

Legumes are an important group food. The productivity and dietary value of legumes have
declined because of climate change. For legumes, global warming and abrupt …

Inheritance of testa colour, testa pattern, cotyledon color and stem color was studied in
crosses of lentil involving parents with brown, grey, green testa color, red and yellow …

Lenses are a group of pulses having a socio-economic and nutritional significance. The
study was conducted on two fields of Lens culinaris in Constantine region contaminated with …

Mung bean [Vigna radiata (L.) Wilczek, syn. Phaseolus aureus Roxb, P. radiatus (L.)] is the
third most important pulse crop among the thirteen food legumes grown in India. It is also …