Omega-3 fatty acids for the management of hypertriglyceridemia: a science advisory from the American Heart Association
AC Skulas-Ray, PWF Wilson, WS Harris, EA Brinton… - Circulation, 2019 - Am Heart Assoc
Hypertriglyceridemia (triglycerides 200–499 mg/dL) is relatively common in the United
States, whereas more severe triglyceride elevations (very high triglycerides,≥ 500 mg/dL) …
States, whereas more severe triglyceride elevations (very high triglycerides,≥ 500 mg/dL) …
Alterations of specific lipid groups in serum of obese humans: a review
A Mika, T Sledzinski - Obesity Reviews, 2017 - Wiley Online Library
Obesity is a major contributor to the dysfunction of liver, cardiac, pulmonary, endocrine and
reproductive system, as well as a component of metabolic syndrome. Although development …
reproductive system, as well as a component of metabolic syndrome. Although development …
Development of a web-based 24-h dietary recall for a French-Canadian population
S Jacques, S Lemieux, B Lamarche, C Laramée… - Nutrients, 2016 - mdpi.com
Twenty-four-hour dietary recalls can provide high-quality dietary intake data, but are
considered expensive, as they rely on trained professionals for both their administration and …
considered expensive, as they rely on trained professionals for both their administration and …
Epigenetic changes in blood leukocytes following an omega-3 fatty acid supplementation
BL Tremblay, F Guénard, I Rudkowska, S Lemieux… - Clinical …, 2017 - Springer
Background Omega-3 polyunsaturated fatty acids (n-3 FAs) have several beneficial effects
on cardiovascular (CV) disease risk factors. These effects on CV risk profile may be …
on cardiovascular (CV) disease risk factors. These effects on CV risk profile may be …
Targeted medical nutrition for cachexia in chronic obstructive pulmonary disease: a randomized, controlled trial
Background Cachectic patients with chronic obstructive pulmonary disease (COPD) may
benefit from nutritional support. This double‐blind, randomized, controlled trial evaluated the …
benefit from nutritional support. This double‐blind, randomized, controlled trial evaluated the …
Progressing insights into the role of dietary fats in the prevention of cardiovascular disease
PL Zock, WAM Blom, JA Nettleton, G Hornstra - Current cardiology reports, 2016 - Springer
Dietary fats have important effects on the risk of cardiovascular disease (CVD). Abundant
evidence shows that partial replacement of saturated fatty acids (SAFA) with unsaturated …
evidence shows that partial replacement of saturated fatty acids (SAFA) with unsaturated …
[HTML][HTML] Supplementation with high-dose docosahexaenoic acid increases the Omega-3 Index more than high-dose eicosapentaenoic acid
J Allaire, WS Harris, C Vors, A Charest, J Marin… - … and Essential Fatty …, 2017 - Elsevier
Background Recent studies suggest that eicosapentaenoic (EPA) and docosahexaenoic
(DHA) acids have distinct effects on cardiometabolic risk factors. The Omega-3 Index (O3I) …
(DHA) acids have distinct effects on cardiometabolic risk factors. The Omega-3 Index (O3I) …
Cross-sectional analysis of plasma n-3 fatty acid levels and self-reported hearing difficulty in the UK Biobank Cohort
MI McBurney, NL Tintle, J Westra, WS Harris… - … and Essential Fatty …, 2024 - Elsevier
Background Disabling hearing loss affects∼ 430 million people globally. Fish consumption
and long-chain n-3 polyunsaturated fatty acid (PUFA) intake were inversely associated with …
and long-chain n-3 polyunsaturated fatty acid (PUFA) intake were inversely associated with …
Systemic bioavailability and dose proportionality of omega-3 administered in free fatty acid form compared with ethyl ester form: results of a phase 1 study in healthy …
E Offman, M Davidson, M Abu-Rashid, P Chai… - European Journal of …, 2017 - Springer
Background Omega-3 carboxylic acids (OM3-CA) contains eicosapentaenoic acid (EPA)
and docosahexaenoic acid (DHA) in free fatty acid form. Per gram, OM3-CA includes …
and docosahexaenoic acid (DHA) in free fatty acid form. Per gram, OM3-CA includes …