Background Modern food supply chains are complex and contain numerous stakeholders,
with each performing specific roles pertaining to food production. As food supply chains …

Animal origin food products, including fish and seafood, meat and poultry, milk and dairy
foods, and other related products play significant roles in human nutrition. However, fraud in …

Food safety is a fundamental right in modern societies. One of the most pressing problems
nowadays is the provenance of food and food-related products that citizens consume …

Many shark populations are in decline, primarily due to overexploitation. In response,
conservation measures have been applied at differing scales, often severely restricting sales …

Global trade of seafood has increased in the last decade, leading to significant concerns
associated with seafood fraud. Seafood fraud involves the intentional misrepresentation of …

The market for canned mackerel is growing due to their competitive price and to the
excellent properties of the meat. However, the weak rules of current legislation, coupled with …

One major drawback to the traditional loop-mediated isothermal amplification (LAMP)
detection methods is the increased likelihood of detecting false-positive signals derived from …

Food authenticity has received an increasing focus due to high profile cases of substitution/
mislabeling, with many investigations identifying sales of endangered or prohibited species …

Despite high effort for food traceability to ensure safe and sustainable consumption,
mislabeling persists on seafood markets. Determining what drives deliberate fraud is …

The present study aimed to develop a novel loop-mediated isothermal amplification (LAMP)
assay targeting cytochrome b gene for rapid screening of skipjack tuna, the species with the …