The Myrtaceae family is one of the world's leading commercial fruit tree families. Among the
121 genera belonging to this family, the Syzygium, Eugenia and Campomanesia genera are …

The Myrtaceae is one of the most common plant families in Brazil, including> 1000 species
of native fruit spread from North to South, where around 50% of all species are endemic to …

Inflammatory bowel diseases (IBD) are illnesses characterized by chronic intestinal
inflammation and microbial dysbiosis that have emerged as a public health challenge …

Abstract Uvaia (Eugenia pyriformis Cambess–Myrtaceae) is an unexplored fruit with a
remarkable aroma and a high content of bioactive compounds with biological properties. In …

The bioactive compounds extraction from fruit pomace is an ecological alternative for these
abundant and low-added-value by-products. This study aimed to evaluate the antimicrobial …

This study analyzed six uvaia (Eugenia pyriformis Cambess) accessions ('Comum','Rugosa','
Doce de Patos de Minas','Pêra','Rugosa Doce'and 'Dura') with respect to chemical …

BACKGROUND The international marketing of native Brazilian fruits may benefit from
research into discrimination between plants with particular properties. Plants with certain …

This study evaluated the effects of ethanol pre‐treatment on convective drying and its
impacts on the bioactive compounds of uvaia. The treatments consisting of control and …

Uvaia is a Brazilian native species whose fruit has few studies on the nutritional composition
and antioxidant properties. In this study, we evaluated for the first time the proximate …

This work presents an economic evaluation of supercritical fluid extraction (SFE) process
from uvaia leaves. Extractions were performed at a previously optimized condition of …