In this review, a comprehensive discussion exclusively on bacterial xylanases; their gene
organization; different factors and conditions affecting enzyme yield and activity; and their …

This study assessed the impact of aeration intensity on food waste digestate composting to
simultaneously govern organic humification and gaseous emissions. Results show that an …

In order to evaluate microbial community structure dominated metabolic function profiles in
large-scale food waste (FW) biotreatment systems, bacterial, archaeal and fungal community …

Succession and metabolism functions of bacterial communities were determined in maize
straw composting with earthworm casts and zeolite addition by using high-throughput …

This study aimed to disclose the bacterial diversity succession during the co-composting of
manure and crop residues and to provide new insight into the role of community-level …

Caldicoprobacter guelmensis isolated from the hydrothermal hot spring of Guelma (Algeria)
produced high amounts of extracellular thermostable serine alkaline protease (called …

The current paper reports on the purification of an extracellular thermostable keratinase
(KERCA) produced from Caldicoprobacter algeriensis strain TH7C1 T, a thermophilic …

This research proposes and demonstrates, for the first time, the utilization of swine manure
as a complex feedstock to produce high-value medium chain fatty acids (MCFA). The two …

A new fungus Cladosporium oxysporum GQ‐3 producing extracellular xylanase was
isolated from decaying agricultural waste and identified based on the morphology and …

Dry anaerobic digestion (AD) is vulnerable to volatile fatty acids (VFA) and ammonia
nitrogen. Understanding their synergy is crucial for optimizing strategies. In this study, the …