Nonnutritive sweeteners (NNS) are ecologically novel chemosensory signaling compounds
that influence ingestive processes and behavior. Only about 15% of the US population …

The purpose of the present review is to provide an integrated examination of the effects of
infrequent drinking, water restriction, and heat load on feed intake and utilization in …

Male mice from 28 inbred strains (129P3/J, A/J, AKR/J, BALB/cByJ, BUB/BnJ, C3H/HeJ,
C57BL/6J, C57L/J, CAST/Ei, CBA/J, CE/J, DBA/2J, FVB/NJ, I/LnJ, KK/HlJ, LP/J, NOD/LtJ …

Abstract [This book presents] explanations of motivation, using an eclectic framework that
balances biological, behavioral, and cognitive theories. Not only are these theories …

This well-written and lively account of the principles of how motivational systems operate
includes discussions of both theories and empirical results from individual systems. It …

Our fascination with eating and drinking behaviors and their causes has resulted in a huge
industry of food-related pop science. Every bookstore, every magazine stand, every grocery …

Our bodies are mostly water, and this water is constantly being lost through evaporative and
other means. Thus the evolution of robust mechanisms for finding and consuming water has …

Interoception is the ability to perceive internal bodily states. This involves the detection and
awareness of static and changing afferent signals from the viscera, motivational states …

Background: Data from short‐term experiments suggest that drinking water may promote
weight loss by lowering total energy intake and/or altering metabolism. The long‐term effects …

Feeding and drinking patterns of six immature female pigs, weighing from 10 to 130 kg,
operantly obtaining feed and water at a fixed ratio of 10, were determined. It was found by …