The present study aims to evaluate the interactions between four exopolysaccharides (EPS)
produced by probiotic bacteria and sodium caseinate (Cas) in order to simulate their …

Introduction Lactose intolerance is a widespread problem that affects people of many
different races all over the world. The following pharmacological supplements can improve …

Considering the majority of studies confined in vitro evaluation of microbial bioagents
against diseases, a study was carried out during 2018–21 at Assam Agricultural University …

Thermostable β-galactosidases from thermophilic bacteria have attracted increasing interest
to have various advantages in industrial and biotechnological applications. In this study, a …

Enterobacter sp. 3TP2A isolated from a petroleum station was found to produce a novel,
highly inducible mesophilic intracellular β-galactosidase in the presence of lactose up to …

In the present study, the microbial source for potent lactase producers was explored to
supplement the lactase intolerant individuals. Dairy effluent was screened for lactase …

In the present study, lactose hydrolyzing enzyme β-galactosidase was produced from a
novel probiotic Bacillus subtilis SK09 and it was compared with commercially obtained, B …

Aims: The aim of current research was the production of β-galactosidase enzyme from
Lactobacillus delbruekii subsp. bulgaricus isolated form yogurt and soil samples. Study …

Background: Importance of microbial metabolites in food, detergent, pharmaceutical,
nutraceutical and cosmetic industries has now been widely established. To fulfill the …

β-галактозидаза, широко известная, как лактаза, представляет собой фермент,
ответственный за гидролиз лактозы. Этот фермент имеет широкое применение в …