Biotechnological potential of coffee pulp and coffee husk for bioprocesses

A Pandey, CR Soccol, P Nigam, D Brand… - Biochemical …, 2000 - Elsevier
Advances in industrial biotechnology offer potential opportunities for economic utilization of
agro-industrial residues such as coffee pulp and coffee husk. Coffee pulp or husk is a fibrous …

Exploring different avenues of Trichoderma as a potent bio-fungicidal and plant growth promoting candidate-an overview

H Singh, BN Singh, S Singh, B Sarma - Ann. Rev. Plant Pathol, 2013 - books.google.com
Trichoderma species are free-living, ubiquitous hyphomycete fungi commonly found in all
types of soils and root ecosystems especially those rich in organic matter. Due to their ability …

Biological control of Phytophthora blight in red pepper (Capsicum annuum L.) using Bacillus subtilis

KJ Lee, S Kamala-Kannan, HS Sub, CK Seong… - World journal of …, 2008 - Springer
Phytophthora blight is one of the most important devastating diseases of red pepper plants.
Forty-one bacterial isolates were obtained from rhizosphere soil and subsequently tested for …

Screening of antagonistic bacteria for biological control of nursery wilt of black pepper (Piper nigrum)

KN Anith, NV Radhakrishnan… - Microbiological …, 2003 - Elsevier
Bacterial antagonists of Phytophthora capsici were isolated from underground shoot
portions of rooted cuttings of black pepper. Initially isolates were screened by dual culture on …

Screening of bacterial antagonists for biological control of Phytophthora blight of pepper

M Rajkumar, WH Lee, KJ Lee - Journal of Basic Microbiology …, 2005 - Wiley Online Library
The aim of this study was to assess the potential of bacterial antagonists to control
Phytophthora blight of pepper caused by P. capsici using different screening methods …

[PDF][PDF] Phytophthora leaf blight of Taro (Colocasia esculenta)—a review

RS Misra, K Sharma, AK Mishra - Asian Australas J Plant Sci …, 2008 - academia.edu
ABSTRACT Taro (Colocasia esculenta (L.) Schott.) is an important tropical tuber crop for
millions of people in developing countries. Leaf blight caused by Phytophthora colocasiae …

Production of bio-fungicide, Trichoderma harzianum CH1 under solid-state fermentation using coffee husk

MM Das, CN Aguilar, M Haridas, A Sabu - Bioresource Technology Reports, 2021 - Elsevier
A novel and effective bio-fungicide, Trichoderma harzianum CH1 was isolated earlier and
characterized for its potential to prevent infestation of pepper and ginger crops by …

Coffee husk: a potential agro-industrial residue for bioprocess

SS Kumar, TS Swapna, A Sabu - Waste to Wealth, 2018 - Springer
Agro-industrial processing always generates waste materials. Coffee is one of the largest
commodities in the world, and its processing yields coffee husk as waste by-product. Its …

Evaluation of different substrates for mass multiplication of Trichoderma species

FA Mohiddin, I Bashir, SA Padder… - … of Pharmacognosy and …, 2017 - phytojournal.com
The present study was conducted to isolate efficient Trichoderma species which not only are
being used for the management of plant diseases but also for increasing the production of …

Screening potential bacterial biocontrol agents towards Phytophthora capsici in pepper

MM Yang, LP Xu, QY Xue, JH Yang, Q Xu… - European Journal of …, 2012 - Springer
A total of 1,487 bacterial isolates were obtained from the rhizosphere, phyllosphere,
endorhiza and endosphere of field-grown pepper. In a dual assay, 232 isolates displayed …