Aquaculture is among the most dynamic sectors in the global food system, yet it remains
surprisingly under-represented in the mainstream literature on food policy. This article …

Global aquaculture production has grown very rapidly in recent decades. This is largely due
to a number of innovations that has increased the control with the production process and …

Discussions about global aquaculture production and prospects for future growth largely
focus on Asia, where most global production takes place. Countries in Asia accounted for …

In contrast to the increasing aquaculture production of mussels worldwide, production in the
European Union (EU) has shown a decreasing trend over the last two decades. Aquaculture …

The largest companies in salmon aquaculture are rapidly getting bigger due to organic
growth as well as mergers and acquisitions, and the largest are now multi-national …

In recent years, several studies have identified price premiums for wild seafood certified as
sustainably produced. Even though more than half of seafood for human consumption …

The article discusses the situation with the restoration of the machine and tractor fleet of
agricultural enterprises in the Samara region and determines the role of individual elements …

Simple Summary To promote sustainability in aquaculture, the black soldier fly deserves
special attention as an alternative ingredient for aquafeed formulation. The present study …

Production of gilthead seabream (Sparus aurata) and European seabass (Dicentrarchus
labrax) is the second most important aquaculture industry in the European Union in value …

The smart and sustainable bioeconomy represents a comprehensive perspective, in which
economic, social, environmental, and technological dimensions are considered …