India is one of the leading countries in the production of horticultural produces. Still, the lack
of scientific knowledge, infrastructure, and nonexistence of proper storage facilities forces …

Horticulture plays a pivotal role in providing livelihoods, nutrition, and economic growth.
However, post‐harvest losses due to inadequate storage facilities and practices remain a …

Quality management of citrus fruits is the top priority as the demand for the fruits is
increasing tremendously. In order to investigate the effect of critical success factors (CSF, s) …

India is the second-largest producer of vegetables. However, vegetables are critical for
storage, due to their highly perishable nature, lack of cold storage and transportation …

Avocado (Persea americana) is a climacteric fruit. During its storage, high temperatures
accelerate postharvest changes, reduce shelf life and increase postharvest losses. Three …

The energy demand increases with the population and their living standards. Therefore,
there is a need to expand access to energy in new ways. The increasing expense and …

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Guava is fifth most important fruit crop of India in production after banana, mango, citrus and
papaya. Guava fruits are widely used by consumers as a fresh or are processed into a …

Avocado is a highly perishable fruit. Studies were conducted to find effect of edible coatings
and storage conditions on various storage changes which directly or indirectly influence …