Evaluation of Salt Stress-Induced Changes in Polyamine, Amino Acid, and Phytoalexin Profiles in Mature Fruits of Grapevine Cultivars Grown in Tunisian Oases

A Habib, S Ben Maachia, A Namsi… - Plants, 2023 - mdpi.com
Salinity stress has become an increasing threat to viticulture in the Tunisian oasis, and more
generally, the characterization of salinity tolerance markers can be of great interest for …

Berry quality of principal grapevines in the Oasis of El Jerid, Tunisia

A Habib, S Ben Maachia, A Sahli… - Journal of Horticulture …, 2020 - jhpr.birjand.ac.ir
Purpose: A safeguard program was organized to prevent and protect the autochthon fruit
species in El Jerid Oasis, Tunisia. In this context, this study aimed to evaluate the grapevine …

Salt stress responses of six grapevine genotypes from the oases of Tozeur.

A Habib, SB Maachia, A Sahli, MHB Slimane - 2019 - cabidigitallibrary.org
In order to study the responses to salinity of the principal grapevine genotypes cropped in
the oases of Tozeur, Tunisia, six grapevine genotypes were subjected to gradual salt stress …

[PDF][PDF] Résultat de certains inventaires des ressources phytogénétiques cultivées dans les oasis tunisiennes

M Loumerem, H Yahia, S Tlahig, J Yahmed - " Agriculture Oasienne et … - researchgate.net
Les oasis tunisiennes présentent une grande richesse de l'agrobiodiversité. Des palmiers,
des arbres fruitiers, des fourrages, des céréales, des légumes. La multiplicité et la diversité …