In the political discussion, the promotion of local food systems and short supply chains is
sometimes presented as a means to increase the resilience of the food system, eg in the …

Abstract The novel coronavirus (2019-nCoV) originated in China has now covered around
213 countries globally. It has posed health calamities which have threatened the world with …

As a conflict between two major agricultural powers, the Russia–Ukraine war has various
negative socioeconomic impacts that are now being felt internationally and might worsen …

Food and nutrition security play an essential role in weathering and overcoming the COVID-
19 pandemic—and in achieving sustainable development. In most low-and middle-income …

Covid‐19 has major implications for global food security. The virus itself and the policy
reactions have triggered a massive recession and major disruptions in food value chains …

International trade enables us to exploit regional differences in climate change impacts and
is increasingly regarded as a potential adaptation mechanism. Here, we focus on hunger …

The effect of COVID‐19 on Canadian food security is examined from two different
perspectives. COVID‐19 creates a unique “income shock” that is expected to increase the …

The COVID-19 outbreak has shocked the world's economies in the year of 2020. As this
pandemic spreads around the globe, many experts feared that the global food supplies …

With the deep recession now forecast for the world economy, trade can be expected to fall
even more steeply. Agricultural trade will be less significantly affected, being insulated by its …

CONTEXT The COVID-19 pandemic has become one of the most pressing challenges for
humanity. The pandemic is affecting all aspects of human lives and livelihoods, including …