where x= 0, 1, 2, 3, 4, 5, 6, 7, 8, 9, and 10 mol% were fabricated using a standard melt …
Numerous beneficial compounds in date seeds are less accessible due to natural barriers.
These compounds can be especially beneficial to human health when linked to their …
Laser emits light using an optical amplification process that is based on the stimulated
emission of electromagnetic radiation. Thermal and non-thermal approaches are used in …
Vitamin C [ascorbic acid (AA)] is an imperative antioxidant that humans require. Fruits and
vegetables commonly contain AA. The application of titrimetric or chromatographic methods …
SY Park, M Kang, SM Yun, JB Eun, HH Chun - Radiation Physics and …, 2023 - Elsevier
Ensuring microbial safety and controlled kimchi fermentation without thermal sterilization is
challenging owing to the background microbiota present in raw materials of kimchi. In this …
E Mejías, C Gomez, T Garrido - Foods, 2024 - mdpi.com
In Chile, honey is produced from several native species with interesting biological
properties. Accordingly, those attributes are present in Chilean honeys owing to the …
MA Khatun, J Yoshimura, M Yoshida, Y Suzuki… - Food Chemistry, 2024 - Elsevier
The study analyzed stable isotope composition (carbon, nitrogen, oxygen) of Bangladesh
origin monofloral and multifloral honey for the first time to identify the C-4 plant sugar …
Honey is a naturally occurring biological product produced by bees using the nectar of
plants and is extremely beneficial to humans both as a food and medication. It is a good …
NC Santos, RLJ Almeida, GM da Silva… - Journal of Food …, 2023 - Springer
Non-thermal strategies have shown potential application in fruit processing. In this study, we
evaluated the use of high hydrostatic pressure (HHP)(100–500 MPa) in the rheology of …
This study was conducted to evaluate the influence of evaporation and gamma irradiation on
physicochemical characteristics, antibacterial properties, and antioxidant activity of selected …