Background Avoidant/restrictive food intake disorder (ARFID) was a new diagnosis in DSM‐
5. This systematic review explores what is known to date about the epidemiology of ARFID …

Background Understanding of the epidemiology and health burden of eating disorders has
progressed significantly in the last 2 decades. It was considered one of seven key areas to …

Background Little is known about the prevalence and impairment associated with possible
Avoidant/restrictive food intake disorder (ARFID) in community adolescent populations. We …

At its April 2021 meeting, the American Psychiatric Association (APA) Board of Trustees
approved “The American Psychiatric Association Practice Guideline for the Treatment of …

Objective Restrictive eating behaviors occur across ages, but little is known about symptoms
of avoidant/restrictive food intake disorder (ARFID), especially in adults. This study sought to …

Background ARFID (avoidant restrictive food intake disorder) is a relatively new diagnostic
term covering a number of well‐recognised, clinically significant disturbances in eating …

Despite growing research and clinical interest in avoidant restrictive food intake disorder
(ARFID), robust, evidence-based guidance on optimal treatment interventions, appropriate …

Abstract Objectives The prevalence of Avoidant/Restrictive Food Intake Disorder (ARFID) is
unclear. This paper is the first to present meta-analysis based estimates of the prevalence of …

Youth with chronic health conditions face an elevated risk of eating disorders and
disordered eating behaviors. Contributors to this phenomenon may include the unique …

Feeding and Eating Disorders (FED) are mostly described in infants and adolescents but are
less well-known in children. Information on the prevalence of FED in the general pediatric …