Globally, the valorisation of food waste into digestate through the process of anaerobic
digestion is becoming increasingly popular. As a result, a large amount of food-waste …

The study synthesised the raw liquid fraction of digestate into a nutrient rich solid digestate
through acidification whilst preventing nitrogen loss through ammonium volatilisation during …

Crocin is one of the most valuable components of the Chinese medicinal plant Crocus
sativus and is widely used in the food, cosmetics, and pharmaceutical industries. Traditional …

Raw liquid anaerobic digestate was synthesised into nutrient-dense solid digestates via
acidification and evaporation. Acidification retained ammonium in the digestate whilst also …

The thesis presents an extensive assessment of food waste and its valorisation into various
biofertilizer products. To advance sustainability in agricultural practices, this research delves …