[HTML][HTML] Impact of environmental and geographical position on the chemometric classification of ethanol extracts from Isotoma longiflora leaves

E Imelda, K Khairan, RR Lubis, T Karma… - Global Journal of …, 2024 - gjesm.net
BACKGROUND AND OBJECTIVES: Isotoma longiflora L is commonly used as a medicinal
plant by the local community in Indonesia, and its geographical position determines its …

[HTML][HTML] Rapid evaluation of Ziziphi Spinosae Semen and its adulterants based on the combination of FT-NIR and multivariate algorithms

M Li, Y Shi, J Zhang, X Wan, J Fang, Y Wu, R Fu, Y Li… - Food Chemistry: X, 2023 - Elsevier
Abstract Ziziphi Spinosae Semen (ZSS) is a valued seed renowned for its sedative and
sleep-enhancing properties. However, the price increase has been accompanied by …

Multi-spectra combined with Bayesian optimized machine learning algorithms for rapid and non-destructive detection of adulterated functional food Panax …

H Guan, ZT Zhang, L Bai, L Chen, D Yuan, W Liu… - Journal of Food …, 2024 - Elsevier
Panax notoginseng powder (PNP) is a widely consumed functional food and has shown
promise in cardiovascular protection. However, its high price makes it often a target for …

Simultaneous development and validation of an HPLC-UV method for the analysis of bisphenol A in Moroccan extra virgin olive oil stored in plastic bottles

A Laouni, A El Orche, F Echerfaoui… - Analytical Chemistry …, 2024 - Taylor & Francis
This study explores the migration of Bisphenol A (BPA) from plastic packaging to Moroccan
extra virgin olive oil (EVOO), a key Mediterranean diet component. Assessing the impact of …

[PDF][PDF] Physicochemical Characterisation of White Pepper: A Comparative Study Between Traditional Sun Drying and Convective Rotary Drum Drying Methods.

AS Zainal Abidin, MS Iylia Jamadi… - … Journal of Tropical …, 2024 - journals-jd.upm.edu.my
Drying is a crucial process in preserving the physicochemical qualities of white pepper. This
study investigates the impact of two drying processes, namely traditional sun drying (TSD) …

[PDF][PDF] Simultaneous Concurrent Assessment of Extra Virgin Olive Oil Adulteration via Fourier Transform Mid-Infrared and UV-Visible Spectroscopy Combined with …

A Laouni, A El Orche, M El Kacemi, F Echerfaoui… - Methods, 2023 - moca.net.ua
Adulteration of olive oil is a common practice in the industry, where old and commercial oils
are mixed with fresh olive oils. Adulteration can negatively affect the quality and authenticity …

[HTML][HTML] A Review of the Latest Research Applications Using FT-IR Spectroscopy

J Workman Jr - 2024 - spectroscopyonline.com
This review article explores recent advancements in Fourier transform infrared (FT-IR)
spectroscopy, highlighting its advancing capabilities and applications across diverse …