Water loss is a serious issue affecting the quality of postharvest horticultural products.
Aquaporins (AQPs) regulate the transport of water across biological membranes, along the …

Grafted cucumber plants were grown in a new hydroponic system (“Kappa Land”, Mitsubishi
Chemical Aqua Solutions, Co., Ltd., Tokyo, Japan). Two different nutrient management …

Water loss is a prevalent physiological disorder observed in postharvest horticultural
products. Aquaporins (AQPs) function as channel proteins that facilitate water movement …

The current investigation was devoted to determining some properties, such as physical
dimensions, surface area, sphericity, density, stiffness, and terminal velocity of cucumber …

Cutting skills are important for robots to acquire not only because of a need from kitchen
automation, but also because of the technical challenge for robotic manipulation. Modeling …

Visible near-infrared (Vis-NIR) spectroscopy is less accurate for detecting-OH molecules,
therefore, the use of Vis-NIR spectroscopy is challenging for samples containing high water …

Instrumental texture profile analysis (TPA) of Nandini cucumber fruit, was measured as a
function of its parts (stalk, mid and blossom), and maturity stages. These textural parameters; …

This paper investigates the postharvest shelf life extension of cucumber and irish potato
using X-rays, in Benue State, Nigeria. The selection of samples for the research was done …

Water loss is a severe issue for postharvest horticulture products. Aquaporins (AQPs)
regulates water transportation across biological membranes along water potential gradient …