In food processing, the applications of ultrasound can be divided into two categories, namely
replacing traditional technologies and assisting traditional technologies. In the latter case …

The application of ultrasound-assisted extraction (UAE) to the sample preparation of
environmental and food samples has increased in the last years. This technique has been …

Lead covers the salient aspects of the chemistry of lead, its environmental impact, and its
effects on health. The technical, economic and social importance of Lead, at the present …

Extraction has been used probably since the discovery of fire. Egyptians and Phoenicians,
Jews and Arabs, Indians and Chinese, Greeks and Romans, and even Mayans and Aztecs …

Ultrasound assistance is a growing trend in analytical chemistry. From the most basic use for
cleaning to facilitating or making possible different steps of the analytical process …

Even though normal exposure levels to Cd may be small, the human body is inefficient at
excreting the heavy metal, so it slowly accumulates over the period of a lifetime. Eventually …

The aim of this work was comparison study of dilution and plating method for evaluation of
the synergism effect of metal-organic framework nanocubes (MOF-5-NCs) and broccoli …

A simple, green and inexpensive water-based procedure was developed to extract
oleuropein from olive leaf samples. Extraction was optimized in terms of the solvent, pH of …

An ultrasound-assisted solid–liquid extraction procedure by using diluted mixed acid
solution was developed for determination of cadmium, copper and zinc in fish and mussel …

Mercury (Hg) and its compounds are highly toxic for humans and ecosystems, and their
chemical forms determine both their behavior and transportation as well as their potential …