Structural Analysis and Identity Confirmation of Anthocyanins in Brassica oleracea Extracts by Direct Injection Ion Mobility-Mass Spectrometry

RJ Pachulicz, L Yu, B Jovcevski, V Bulone… - ACS Measurement …, 2023 - ACS Publications
Anthocyanins are a subclass of plant-derived flavonoids that demonstrate immense
structural heterogeneity which is challenging to capture in complex extracts by traditional …

[HTML][HTML] Profiling and optimized extraction of bioactive polyphenolic compounds from young, red-fleshed apple using eco-friendly deep eutectic solvents

L Yu, B Jovcevski, TL Pukala, V Bulone - Food Research International, 2024 - Elsevier
Red-fleshed apple cultivars with an enhanced content of polyphenolic compounds have
attracted increasing interest due to their promising health benefits. Here, we have analysed …

Structure-dependent detection of polyphenols using crown ether-immobilized gold nanoparticles

Y Yamaki, H Seo, A Hatano, M Suzuki, K Niikura - RSC advances, 2024 - pubs.rsc.org
Gold nanoparticles functionalized with 18-crown 6-ether (18C6-AuNPs) can be used for
detection of tannic acid, epigallocatechin gallate, and epicatechin gallate by color change in …

Efecto de la congelación sobre los polifenoles y capacidad antioxidante del fruto de Syzygium paniculatum (eugenio)

BEL Marín, DFN Córdoba… - Revista Colombiana de …, 2024 - dialnet.unirioja.es
Syzygium paniculatum o eugenio es un árbol empleado con fines ornamentales. Este
produce un fruto comestible y caracterizado por tener polifenoles y alta capacidad …

Efecto de la congelación sobre los polifenoles y capacidad antioxidante del fruto de Syzygium paniculatum (eugenio).

B Estella López-Marína… - Revista …, 2024 - search.ebscohost.com
Syzygium paniculatum, or eugenio, is a tree used for ornamental purposes. It produces an
edible fruit characterized by its polyphenol content and high antioxidant capacity, yet it …