Assuring effectiveness in consumer-oriented traceability; suggestions for food label design

A Corallo, ME Latino, M Menegoli, R Pizzi - Agronomy, 2021 - mdpi.com
Traceability is an important tool used by food companies and regulators in assuring food
safety and quality, especially when consumers' needs for food information transparency are …

Halal or not? Exploring Muslim perceptions of cultured meat in Singapore

SS Ho, M Ou, AV Vijayan - Frontiers in Sustainable Food Systems, 2023 - frontiersin.org
Singapore was the first country to approve cultured meat for public consumption. However, it
remains unclear whether Muslims, who adhere to religious dietary restrictions and constitute …

Exposure to climate change information predicts public support for solar geoengineering in Singapore and the United States

S Rosenthal, PJ Irvine, CL Cummings, SS Ho - Scientific Reports, 2023 - nature.com
Solar geoengineering is a controversial climate policy measure that could lower global
temperature by increasing the amount of light reflected by the Earth. As scientists and …

Gene‐Edited Food Adoption Intentions and Institutional Trust in the United States: Benefits, Acceptance, and Labeling

SA Lindberg, DJ Peters, CL Cummings - Rural Sociology, 2023 - Wiley Online Library
New gene editing techniques, such as CRISPR‐Cas9, have created the potential for rapid
development of new gene‐edited food (GEF) products. Unlike genetically modified organism …

Barriers to responsible innovation of nanotechnology applications in food and agriculture: A study of US experts and developers

CL Cummings, J Kuzma, A Kokotovich, D Glas… - NanoImpact, 2021 - Elsevier
The use of nanotechnology and engineered nanomaterials in food and agriculture (nano-
agrifood) sectors is intended to provide several potential benefits to consumers and society …

Public perceptions of risks and benefits of gene-edited food crops: an international comparative study between the US, Japan, and Germany

N Kato-Nitta, M Tachikawa… - … , & Human Values, 2023 - journals.sagepub.com
This study statistically explored public perceptions of the risks and benefits of the agricultural
application of gene editing to food crops using online surveys in the US (n= 2,050), Japan …

Past debates, fresh impact on nano-enabled food: A multigroup comparison of presumed media influence model based on spillover effects of attitude toward …

SS Ho, TJ Goh, ASF Chuah, YW Leung… - Journal of …, 2020 - academic.oup.com
Informed by the notion of spillover effects between two phenomena, this study examines
how differences in prior attitudes would influence the relationships posited by the influence …

Identifying public trust building priorities of gene editing in agriculture and food

C Cummings, T Selfa, S Lindberg, C Bain - Agriculture and Human Values, 2024 - Springer
Gene editing in agriculture and food (GEAF) is a nascent development with few products
and is unfamiliar among the wider US public. GEAF has garnered significant praise for its …

Protection Motivation Theory in information security behavior research: reconsidering the fundamentals

M Siponen, M Rönkkö, L Fufan, S Haag… - Communications of the …, 2023 - aisel.aisnet.org
Scholars commonly use protection motivation theory (PMT) by Rogers to examine
information systems (IS) security behaviors and behavioral intentions. A recent, influential …

Critical insights of nano-based pharmaceutical, cosmeceutical and nutraceutical products: Empirical evidence from the consumption values perspective

CF Goh, CM Long, NAH Fedelis, H Hamdan… - Journal of Retailing and …, 2023 - Elsevier
Nanotechnology has received a widespread application recently in the development of
pharmaceutical, cosmeceutical and nutraceutical (PCN) products through utilizing …