Presently, numerous state-of-the-art approaches are being adapted for gas sensing and
monitoring. These include hazardous gas leak detection as well as ambient air monitoring …

Food analysis has traditionally been an important field of application of analytical chemistry.
Indeed, administrations, governments, consumers, and researchers worldwide rely on …

Pioneered by Liu and Phillips in 1991, 1 comprehensive twodimensional (2D) gas
chromatography (GC× GC) has become an indispensable technique for the separation and …

The aim of the present study was to explore changes in the profile of volatile compounds
(VCs) in canned Antarctic krill (Euphausia superba) at different processing stages using …

Comprehensive details of problem solving approaches with discrete Fourier transform (DFT)
are presented with reference to current separation science applications, which are equally …

Headspace gas chromatography–ion mobility spectrometry and partial-least-squares
discriminant analysis (PLS-DA) were adopted to analyze the rule of change in flavor …

Although comprehensive 2‐D GC is an established and often applied analytical method, the
field is still highly dynamic thanks to a remarkable number of innovations. In this review, we …

Citrus reticulata 'Chachi'is a commercially important and predominantly cultivated tangerine
cultivar in Xinhui County, Guangdong, China. The dried C. reticulata 'Chachi'pericarp …

The aim of this review is to describe the chromatographic, spectrometric, and spectroscopic
techniques applied to honey for the determination of botanical and geographical origin and …

Flavonoids have been attracting increasing research interest because of their multiple
health promoting effects. However, many flavonoids with similar structures are present in …