As important physiological regulators, peptides have been used in many fields including
medicine, cosmetics, healthcare products, animal nutrition and health, and plant nutrition …

Abstract Urease (urea amidohydrolase, EC 3.5. 1.5) is a nickel-containing enzyme produced
by plants, fungi, and bacteria that catalyzes the hydrolysis of urea into ammonia and …

The importance of nickel enzymes, where nickel serves as an essential cofactor, in Archaea,
bacteria, plants, and primitive eukaryotes, is well documented. 1 Despite the fact that no …

Urease, a nickel-dependent metalloenzyme, is synthesized by plants, some bacteria, and
fungi. It catalyzes the hydrolysis of urea into ammonia and carbon dioxide. Although the …

Plants have evolved to synthesize a variety of noxious compounds to cope with unfavorable
circumstances, among which a large group of toxic proteins that play a critical role in plant …

Ureases are metalloenzymes that hydrolyze urea into ammonia and carbon dioxide. They
were the first enzymes to be crystallized and, with them, the notion that enzymes are proteins …

Antimicrobial peptides are small molecules, up to 10 kDa, present in all kingdoms of life,
including in plants. Several studies report that these molecules have a broad spectrum of …

Insects and pathogens release effectors into plant cells to weaken the host defense or
immune response. While the imports of some bacterial and fungal effectors into plants have …

Intestinal dysbiosis seems to play a role in neurodegenerative pathologies. Parkinson's
disease (PD) patients have an altered gut microbiota. Moreover, mice treated orally with the …

Plants are sessile organisms. This intriguing nature provokes the question of how they
survive despite the continual perturbations caused by their constantly changing …