Thermal processing has been predominantly used in the food industry to improve food
safety and shelf life. However, heat treatment induces detrimental effects like cooked flavor …

Background Cold plasma (CP) as an innovative and efficient technology has been
developed for food sterilization. During CP treatments, exogenous reactive oxygen species …

Low‐temperature atmospheric pressure plasmas applied to the surface of an aqueous
solution have been shown to be efficient bactericides for bacteria suspended in the solution …

Initiation of apoptosis, or programmed cell death, is an important issue in cancer treatment
as cancer cells frequently have acquired the ability to block apoptosis and thus are more …

Direct and indirect influence on microorganisms of non‐thermal atmospheric‐pressure DBD
in air is compared in terms of bacterial inactivation rates. It is demonstrated that direct …

A review of mainly the past two years is undertaken of the industrial applications of pulsed
power. Repetitively operated pulsed power generators with a moderate peak power have …

Various studies have shown that cold plasma is capable of inactivating microorganisms
located on a variety of food surfaces, food packaging materials and process equipment …

Plasma methods that effectively combine ultraviolet radiation, active chemicals, and high
electric fields offer an alternative to conventional water treatment methods. However …

Marx generators are widely used to produce transient high-voltage pulses. The evolution of
semiconductor devices and power electronics concepts promotes the development of solid …

Non-thermal atmospheric pressure dielectric barrier discharge (DBD) plasma may provide a
novel approach to treat malignancies via induction of apoptosis. The purpose of this study …