Freshwater salinization is an emerging global problem impacting safe drinking water,
ecosystem health and biodiversity, infrastructure corrosion, and food production. Freshwater …

Increased chloride concentration can cause salinization, which has become a serious and
widespread environmental problem nowadays. This review aims at providing …

Salt pollution and human-accelerated weathering are shifting the chemical composition of
major ions in fresh water and increasing salinization and alkalinization across North …

Many fundamental aspects of New York State's climate have already begun to change, and
the changes are projected to continue—and in some cases, accelerate—throughout the 21st …

Increasing salt production and use is shifting the natural balances of salt ions across Earth
systems, causing interrelated effects across biophysical systems collectively known as …

Total alkalinity and total hardness are familiar variables in aquatic animal production.
Aquaculturists—both scientists and practitioners alike—have some understanding of the two …

Eutrophication has threatened water resources worldwide, yet mechanistic understanding
on controls of nutrient export remains elusive. This work tests the shallow and deep …

Human-dominated land uses can increase transport of major ions in streams due to the
combination of human-accelerated weathering and anthropogenic salts. Calcium …

In spite of being a worldwide phenomenon that can have important ecological, economic
and social consequences, freshwater salinization (ie the increase in ion concentrations in …

River water quality is crucial to ecosystem health and water security, yet its deterioration
under climate change is often overlooked in climate risk assessments. Here we review how …