The present lifestyle, dietary patterns, psychological pressure, environmental factors, and
the widespread exploitation of processed substances in food production and farming have …

Fenugreek, scientifically known as Trigonella foenum-graecum, is a versatile annual
leguminous plant belonging to the Fabaceae family. It is cultivated worldwide and serves …

Objective (s): This study aimed to investigate the protective effects of fenugreek on CoCl 2-
induced hypoxia in neonatal rat cardiomyocytes. Materials and Methods: Primary …

Numerous epidemiological, clinical and therapeutic studies have shown that natural
antioxidants can be effectively used for the prevention and treatment of cardiovascular …

Conclusion From supporting lactation and managing diabetes to promoting heart and
digestive health, the benefits of fenugreek tea are wide and varied. We encourage you to …