Agritourism and local economic development in South Africa

CM Rogerson, JM Rogerson - Bulletin of Geography. Socio-economic …, 2014 - apcz.umk.pl
The role of tourism for local economic development (LED) is a topic of critical importance for
geographers. In the case of South Africa tourism is a priority sector for national economic …

Organization and functioning of accommodation facilities as a component of rural tourism infrastructure in the Rostov Region

V Provotorina, L Kazmina, A Petrenko… - E3S Web of …, 2020 - e3s-conferences.org
This study is aimed at analyzing rural accommodation facilities, identifying the list of basic
and additional services of rural hospitality enterprises, such as accommodation services …

[PDF][PDF] Agrotourism in Malaysia: A Review on Concept, Development, Challenges and Benefits

O Jaunis, AR Mojiol, J Kodoh - Transactions on science and …, 2022 - researchgate.net
Malaysia has a variety of products with the potential to be developed as unique tourist
attractions. In the last decade, agrotourism or agritourism, has gained more attention …

Characteristics of traditional food products as a segment of sustainable consumption in Vojvodina's hospitality industry

B Kalenjuk Pivarski, S Šmugović, D Tekić, V Ivanović… - Sustainability, 2022 - mdpi.com
One can observe the sustainability of traditional food products (TFPs) consumption in terms
of their market, production, and technical characteristics. These characteristics must be …

Qualitative assessment of stakeholders and visitors perceptions towards coastal tourism development at Teluk kemang, port dickson, Malaysia

MH Hanafiah, MR Jamaluddin… - Journal of Outdoor …, 2021 - Elsevier
Malaysia is one of the countries with the highest growing number of tourists in coastal areas.
While coastal tourism has the potential to provide economic and employment opportunities …

Factors affecting the consumption of traditional food in tourism—perceptions of the management sector of catering facilities

B Kalenjuk Pivarski, D Tekić, S Šmugović, M Banjac… - Foods, 2023 - mdpi.com
The topic of this study is the factors that influence the consumption of traditional food
products (TFPs) in tourism, as seen from the perspective of management-sector employees …

Development of the hotel business as a component of the regional tourism industry

V Provotorina, L Kazmina, A Petrenko… - … Scientific Conference on …, 2020 - Springer
This study is aimed at analyzing the hotel industry in the Rostov region, identifying its
structure and condition, as well as its impact on the development of regional tourism. The …

Does agrotourism benefit mountain farmers? A case study in Phu Ruea District, Northeast Thailand

S Choenkwan, A Promkhambut, F Hayao… - Mountain Research and …, 2016 - BioOne
Agrotourism is widely advocated as a useful strategy to develop mountain agriculture and
improve farmers' income and quality of life. However, the relationship between agriculture …

Impacts of tourism development on coastal communities in Cha-am Beach, the Gulf of Thailand, through analysis of local perceptions

S Unhasuta, N Sasaki, SM Kim - Sustainability, 2021 - mdpi.com
Coastal tourism development can appropriately contribute to the livelihood of the
community. To date, few studies have been conducted on the impacts of tourism …

Traditional food products on the local market-consumption conditional on the characteristics of management and restaurant facilities in tourism of Vojvodina (Serbia)

B Kalenjuk Pivarski, D Tekić, S Šmugović… - … in Sustainable Food …, 2023 - frontiersin.org
The research dealt with traditional food products (TFP) observed on the local hospitality-
touristic market, from the point of view of 300 restaurant workers employed in managerial …