Valorization of food waste (FW) is instrumental for reducing the environmental and economic
burden of FW and transitioning to a circular economy. The FW valorization process has …

There is an immediate global requirement for an ingenious strategy for food waste
conversion to biofuels in order to replace fossil fuels with renewable resources. Food waste …

Increasing demand for fuels and chemicals, exacerbated by factors such as overpopulation,
the threat of global warming, and the scarcity of fossil resources, puts a strain on our …

Highlights•Different types of food wastes (homogeneous and heterogeneous) are
reviewed.•Processing of food wastes rich in carbohydrates into bioethanol is …

Background Food waste (FW) occurs at every stage of the food supply chain, with each
segment contributing its share to the problem. These stages include agricultural production …

Enzymatic treatment of food and vegetable waste (FVW) is an eco-friendly approach for
producing industrially relevant value-added products. This review describes the sources …

With the rise in global population, industrialization, and economic expansion, the persistent
overconsumption of conventional fossil fuels has resulted in the depletion of fossil fuel …

Many countries have their biofuel policy programs in place as part of their overall strategy to
achieve sustainable development. Among biofuels, bioethanol as a promising alternative to …

The incessant dumping of solid waste has been an issue of global attention, causing
significant risks to the environment and human health. The biodegradable organic …

Researcher's all around works on a copious technique to lessen waste production and
superintend the waste management for long-term socio-economic and environmental …