Effect of nutrition on neurodegenerative diseases. A systematic review

VE Bianchi, PF Herrera, R Laura - Nutritional neuroscience, 2021 - Taylor & Francis
Neurodegenerative diseases are characterized by the progressive functional loss of
neurons in the brain, causing cognitive impairment and motoneuron disability. Although …

A review of various antioxidant compounds and their potential utility as complementary therapy in multiple sclerosis

ED Miller, A Dziedzic, J Saluk-Bijak, M Bijak - Nutrients, 2019 - mdpi.com
Multiple sclerosis (MS) is a complex disease of the central nervous system (CNS). The
etiology of this multifactorial disease has not been clearly defined. Conventional medical …

The multiple sclerosis prodrome: evidence to action

H Tremlett, KL Munger, N Makhani - Frontiers in Neurology, 2022 - frontiersin.org
A growing body of work points toward the existence of a clinically symptomatic prodromal
phase in multiple sclerosis (MS) that might span 5–10 years or more. A prodrome is an early …

Lifestyle and Mediterranean diet adherence in a cohort of Southern Italian patients with Multiple Sclerosis

S Esposito, M Sparaco, GT Maniscalco… - Multiple sclerosis and …, 2021 - Elsevier
Background/objectives Several studies supported the beneficial effects of the Mediterranean
diet (MeDi) on chronic diseases. In Multiple Sclerosis (MS), the MeDi might interfere with …

An overview of the current state of evidence for the role of specific diets in multiple sclerosis

E Evans, V Levasseur, AH Cross, L Piccio - Multiple Sclerosis and Related …, 2019 - Elsevier
Background Surveys of people with multiple sclerosis (MS) report that most are interested in
using dietary modifications to potentially reduce the severity and symptoms of their disease …

MIND diet adherence might be associated with a reduced odds of multiple sclerosis: results from a case–control study

M Noormohammadi, Z Ghorbani… - Neurology and …, 2022 - Springer
Abstract Introduction The Mediterranean Dietary Approaches to the Stop Hypertension
(DASH) Intervention for Neurodegenerative Delay (MIND) diet has been shown to have …

Dietary inflammatory index and risk of multiple sclerosis: findings from a large population-based incident case–control study

I Abdollahpour, D Jakimovski, N Shivappa, JR Hébert… - Clinical Nutrition, 2020 - Elsevier
Background & aims For many decades diet, mainly its “pro-inflammatory” quality has been
pondered as a possible risk factor for developing MS. However, the complexity of different …

Higher‐quality diet and non‐consumption of meat are associated with less self‐determined disability progression in people with multiple sclerosis: A longitudinal …

S Simpson‐Yap, N Nag, Y Probst… - European Journal of …, 2022 - Wiley Online Library
Background and purpose Modifiable lifestyle factors, including diet, may affect clinical
outcomes in multiple sclerosis (MS). This study assessed the relationships between diet …

Role of diet in regulating the gut microbiota and multiple sclerosis

JMS Sanchez, AB DePaula-Silva, JE Libbey… - Clinical …, 2022 - Elsevier
Multiple sclerosis (MS) is an immune-mediated demyelinating disease of the central nervous
system (CNS) that affects 2.5 million people worldwide [1]. There is currently no cure for MS; …

Longitudinal associations between quality of diet and disability over 7.5 years in an international sample of people with multiple sclerosis

S Simpson‐Yap, SL Neate, N Nag… - European Journal of …, 2023 - Wiley Online Library
Background and purpose Modifiable lifestyle factors, including diet, have been implicated in
multiple sclerosis (MS) progression, but prospective evidence is limited. The aim of this …